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Duchesse Framboise

Duchesse Framboise

8.50 $

Gorgeous raspberry éclair with fresh raspberry ganache cream filling, fresh raspberries in a choux pastry, crunchy macaron top and crystallised pink sugar

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Category: The "Wow !" Collection

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Gorgeous raspberry éclair with fresh raspberry ganache cream filling, fresh raspberries in a choux pastry, crunchy macaron top and crystallised pink sugar.

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ABOUT THE ECLAIR

An éclair is a finger-shaped pastry made with choux dough, the same as that used for profiteroles, and baked until it is crisp and hollow inside. It is then filled with a cream (crème pâtissière or chiboust cream) and topped with fondant icing. It’s a delicious French classic.
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Duchesse Framboise

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ABOUT THE ECLAIR

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